January 1st, 2009
RestaurantLink announced today the launch of their back office reporting and business intelligence system from NextFood.  Richard King, President of RestaurantLink said, "We process large amounts of data and send out tens of thousands of checks a year.  The NextFood system gives us the ability to show opportunities and value across our client base." 

August 30th, 2007
RestaurantLink announced today the official launch of MenuSpot.com.  Richard King, President of RestaurantLink said, "This service is exciting on many levels.  Restaurants now have an extremely affordable, turn-key, online ordering system that their customers will enjoy using again and again."

January 3rd, 2007
RestaurantLink was recently selected for the 2007, 25 Under 25 Award by the Kansas City Small Business Monthly.   The award recognizes 25 outstanding small businesses with fewer than 25 employees.  Richard King, President of RestaurantLink said, "We are pleased to have been selected and honored to be among the other current and past recipients."   

April 17th, 2006
RestaurantLink announced today that it was selected by the Independent Restaurant Retail Saving Association (IRSA), based in McHenry, IL to provide contract managed services to its members.  Richard King, President of RestaurantLink said, "IRSA selected us because of our abilities to reduce costs and increase efficiency for their members.  The leadership at IRSA has built a foundation of services for a strong  growing number of area restaurants." 

April 10th, 2006
RestaurantLink announced today that it has entered into an agreement with DinerWare to provide Point of Sale Systems to their clients.  Richard King, President of RestaurantLink said, "We selected DinerWare because of the ease of use, high functionality and low cost of ownership.The DinerWare company has built a solid install based and earned a respected reputation in the industry."  

December 28th, 2005
RestaurantLink announced today that it will begin providing beverage and technology services to the 250+ members of the Florida Restaurant Purchasing Group (FRPG). Louie Kokkinakos, President of FRPG stated, "We see RestaurantLink as a way to reduce cost and increase service levels for our group."